Thursday - Chicken Masaman Curry + Wai Wai Noodle with Tofu

KIDS SATAY GAI KOW NEO

2 Chicken satay skewers with sticky rice.

KIDS KOW PAD GAI

Thai Fried rice with chicken, broccoli and carrots.

KIDS PAD NOODLES

Wok fried in light soy sauce with chicken, broccoli and carrots.

Miang Khum Gluten Free

Traditional old northern recipe! a crispy, crunchy burst of flavors. Rosted peanuts, shredded coconut, thinly sliced ginger, dried shrimp, bell peppers, onions, and lime all vie for a place on a bed of lettuce leaves to be topped off with sweet galanga sauce.

Kow Tom Gluten Free

Soothing Thai home remedy! Chicken and rice soup with fresh ginger, onion and cilantro topped with fried fresh garlic.

Harvest Stir Vegan Lunch/Dinner

Our popular fresh butternut squash stir fry with bell pepper, onion, carrot, potato and basil in a savory ginger, chili and garlic sauce. Choose how spicy.

Lemongrass Tofu * Vegan Lunch/Dinner

Fresh vegetables and tofu stir fried in a savory lemongrass, garlic and chili sauce.

Coconut Stir ** Vegan Lunch/Dinner

Fresh coconut stir fried with vegetables, green bell pepper, onion and broccoli, and tofu in a robust chili-garlic sauce.

Tropical Stir * Vegan Lunch/Dinner

A naturally sweet and tart medley of fresh coconut, pineapple and mango stir fried with tomato, onion, carrots and basil in a rich garlic and chili sauce.

Basil Eggplant Stir ** Vegan Lunch/Dinner

Fresh eggplant stir fried with basil, onion, carrot, green pepper, and tofu in chili-garlic sauce.

House Special Red Curry** Gluten Free

Savory red curry with your naturally sweet choice of fresh young coconut, Kabocha pumpkin or fresh pineapple

KOW NEO MAMUANG

Dark Sticky Rice with sweet coconut milk, topped with fresh mangoes.

Sticky rice

Brown rice

Steamed rice

Side Noodles. Steamed or Fried

Peanut sauce

Extra vegs. added to the dish

Extra Meat/Tofu or Medium Shrimp added to the dish

Extra Seafood (Jumbo Sh., Squid, Scallop, Salmon) added to the dish

Butternut Choo Chee** Contains shrimp paste.

Fresh butternut squash and green beans sauteed in red curry sauce with onion.

Salmon Stir**

Wild Pacific salmon, tomato, broccoli, cabbage and onion stir fried with garlic and ginger in a robust tamarind and turmeric sauce. Noy got this sauce recipe right out of a Koh Samet beach front kitchen.

Fresh Lemongrass Stir *

Fresh vegetables stir fried with savory lemongrass in garlic and chili sauce.

Turmeric Garlic Kow Pad

Thai style fried rice with eggs, onions, broccoli, tomato, carrots and pineapple chunks all stirred with turmeric and dark soy sauce. Choose mild, medium or spicy.

Harvest Stir

Our ever popular fresh butternut squash stir fried with green bell pepper, onion, carrot, potato and basil in a robust ginger, chili, garlic sauce. (Mild, Medium or Spicy)

Royal Kow Pad **

In honor of our king! We give our already savory fried rice the royal treatment melding jumbo shrimp, yellow curry, eggs, Sri Racha sauce, onion, sweet yam (seasonal), tomato, broccoli, carrots, pineapple and cashews.

Garlic Broccoli Tomato Stir

Onions, carrots, broccoli and tomatoes sauteed in garlic sauce

Khao Soi **

Traditional Chiang Mai noodle curry. Slow coocked with marinated chicken drumsticks, basil and spicy sides

Northern Thai Sausage **

Spicy chili, lemongrass and herb infused sausage served Northern style with lettuce leaves, peppers, onion, ginger and sweet chili dipping sauce

Siam Queen **

Country style Kra Prow stir fry with chopped chicken or pork stir fried with basil onion jalapeno. Topped with refreshing cucumbers and a fried egg. Choose Chicken or Pork.

Northern Thai Sausage

Spiced pork sausage packed with lemongrass, chili and galanga. Served on lettuce with onion, ginger, cucumber and sweet chili suace.

Cheese Wontons

Lightly fried herb cream cheese filled wontons. Served with sweet chili sauce.

Satay **

Five tender strips of marinated chicken grilled on skewers, splashed with spiced coconut milk and served with peanut sauce and tangy cucumber sauce.

Thai Egg Rolls LUNCH

Three crispy and crunchy deep fried finger rolls stuffed with bean thread noodles and vegetables.Served with sweet chili sauce.

Steamed Chicken Dumplings

Four bite sized dumplings stuffed with marinated ground garlic chicken topped with crispy fried garlic and cilantro.

Taste of Thailand Sampler

Decisions, decisions. Can't make up your mind? Try our sampler plate which includes four each of chicken satay, spring rolls and dumplings.

Tom Yum Goong ** (CANNOT BE MADE LESS SPICY)

Spicy Thai style shrimp and spices blended in fresh lime juice and lemon grass with mushrooms, galanga, onion and cilantro. Note: Curry paste in broth contains shrimp.

Tom Yum Gai ** (CANNOT BE MADE LESS SPICY)

Spicy Thai style chicken and spices blended in fresh lime juice and lemon grass with mushrooms, galanga, onion and cilantro. Note: Curry paste in broth contains shrimp.

Tom Kha Gai ** (CANNOT BE MADE LESS SPICY)

Milder coconut milk soup with chicken, lemon grass, galanga, onion, mushroom and cilantro. Note: Curry paste in broth contains shrimp.

Kow Tom - Thai Rice Prorridge

Soothing Thai home remedy! Chicken and rice soup with fresh ginger, onion and cilantro topped with fried fresh garlic.

Yum Nua - Beef Salad **

Marinated strips of beef grilled and tossed with rice powder, onion, cucumber, herbs, tomato, cilantro, in a tangy lime, chili, garlic sauce, Served with sticky rice.

Yum Mamuang **

Spicy mango and jumbo shrimp salad mixed with lime, chili, garlic sauce, peanuts, ginger, tomato, cucumber, onions and garden fresh herbs. Topped with roasted coconut. Sweet, sour and spicy!

Nam Sod **

Spicy chopped steamed pork mixed with fresh ginger, herbs, onion, cucumber, tomato, cilantro, in tangy lime, chili garlic sauce. Served with sticky rice.

Pad Kra Prow ** LUNCH

Fresh Thai basil leaves stir fried with mushrooms, cabbage, carrots and chili-garlic sauce.

Cashew Chicken LUNCH

Chicken sauteed with onions, bell peppers, pineapple Chunks, seasonal fresh vegetables and cashew nuts.

Prio Wan LUNCH

Traditional Thai sweet and sour stir fry with pineapple chunks, tomato and cucumber with our own Thai style sweet and sour sauce.

Thai Mixed Vegatables LUNCH

Fresh seasonal vegetables and tofu stir fried in a light oyster sauce

Ginger Chicken LUNCH

Tender slices of chicken sautéed with fresh ginger, onions, green bell pepper and seasonal fresh vegetables.

Gardener's Delight LUNCH

Steamed fresh vegetables and tofu topped with house special peanut sauce.

Pad See-Ew * LUNCH

Fresh rice noodles stir fried with broccoli, eggs, tofu, bean sprouts, garlic, cabbage, carrots and crushed pepper.

Pad Kee Mao ** LUNCH

"DRUNKEN POOR MAN'S NOODLE" Fresh rice noodles stir fried with onions, eggs, tofu, and seasonal vegetables in a spicy chili, basil, garlic sauce.

Pad Woon Sen * LUNCH

Bean thread noodles stir fried with egg, tofu, bean sprouts, chili, onion, garlic and fresh vegetables.

Pad Thai * LUNCH

Thai style rice noodles wok fried with shrimp, chicken, eggs, tofu and bean sprouts, sprinkled with ground roasted peanuts.

Pad Thai Woon Sen * LUNCH/DINNER

Traditional Northern "low cal" Pad Thai made with mung bean noodles, egg, tofu and jumbo shrimp.

Wai Wai Sen Mee * LUNCH

Stir fried thin rice noodles with bean sprouts, egg, tofu, soy sauce and seasonal garden herbs.

Kow Pad LUNCH

Thai style fried rice with eggs, onions, broccoli, carrots, pineapple chunks and tomato with dark soy sauce.

Kow Pad Kra Prow *** LUNCH

This typical Thai street dish is a spicy mix of fried rice with eggs, basil, garlic, onion, chilies, broccoli, carrots and cabbage.

House Special** Lunch and Dinner

Savory red curry with your naturally sweet choice of fresh young coconut, Kabocha pumpkin or fresh pineapple. $13.95/$15.95 Shrimp.

Green Curry ** LUNCH

Thai basil leaves, bamboo shoots, green pepper and seasonal fresh vegetables sauteed in curry paste and coconut milk sauce. Shrimp $11.95

Masaman Curry ** LUNCH

Potatoes, onions, carrots, green peppers and roasted peanuts cooked in curry paste and coconut milk sauce. Shrimp $11.95

Panang Curry ** LUNCH

Bamboo shoots, carrots and seasonal vegetables tossed with onions and peppers in a traditional Thai curry and coconut milk sauce. Shrimp $11.95

Miang Khum Vegan

A burst of flavors! Wrap shredded coconut, lime, green bell peppers, sliced

Kow Tom - Thai Rice Prorridge Vegan

Traditional Thai home remedy. Rice soup with fresh ginger, onion and cilantro

Pad Kee Mao ** LUNCH -- Vegan

"DRUNKEN POOR MAN'S NOODLE" Fresh rice noodles stir fried with onions, seasonal vegetables, and tofu in a spicy chili, basil, garlic sauce.

Wai Wai Sen Mee * LUNCH -- Vegan

Stir fried thin rice noodles with bean sprouts, tofu soy sauce and seasonal garden herbs.

Pad Woon Sen * LUNCH --Vegan

Bean thread noodles stir fried with tofu, bean sprouts, chili, onion, garlic and fresh vegetables.

Pad Kra Prow ** Vegan LUNCH

Fresh Thai basil leaves stir fried with mushrooms, cabbage, carrots and chili-garlic sauce.

Pad Pik *** Vegan LUNCH

Hot and spicy! Seasonal fresh vegetables sautéed with tofu and strips of chili pepper and bamboo shoots. Sorry, cannot be made less spicy.

Kow Pad Vegan LUNCH

Thai style fried rice with onion, broccoli, pineapple and tomato.

Kow Pad Kra Prow *** Vegan LUNCH

This typical Thai street dish is a spicy mix of fried rice with basil, garlic, onion and chilies with broccoli and cabbage.

Pad See Ew * Vegan LUNCH

Fresh rice noodles stir fried with broccoli, bean sprouts, garlic, cabbage, carrots, tofu, seasonal vegetables and crushed pepper.

Pad Kee Mao - Drunken Poor Man’s Noodles *** Vegan LUNCH

Fresh rice noodles stir fried with onions, tofu, and seasonal vegetables in a spicy chili, basil, garlic sauce.

Lemongrass Tofu * Vegan

Fresh vegetables and tofu stir fried in a savory lemongrass, garlic and chili sauce.

Coconut Stir ** Vegan

Fresh coconut stir fried with vegetables, green bell pepper, onion and broccoli, and tofu in a robust chili-garlic sauce.

Basil Eggplant Stir ** Vegan

Fresh eggplant stir fried with basil, onion, carrot, green pepper, and tofu in chili-garlic sauce.

Pad See-Ew * Gluten Free LUNCH

Fresh rice noodles stir fried with broccoli, eggs, tofu, bean sprouts, garlic, cabbage, carrots and crushed pepper.

Pad Woon Sen * Gluten Free LUNCH

Bean thread noodles stir fried with egg, tofu, bean sprouts, chili, onion, garlic and fresh vegetables.

Pad Kee Mao - Drunken Poor Man’s Noodles *** Gluten Free LUNCH

Fresh rice noodles stir fried with onions, egg, tofu, and seasonal vegetables in a spicy chili, basil, garlic sauce.

Wai Wai Sen Mee * Gluten Free LUNCH

Stir fried thin rice noodles with bean sprouts, egg, tofu, soy sauce and seasonal garden herbs.

Green Curry ** Gluten Free LUNCH

Thai basil leaves, bamboo shoots, green pepper and seasonal fresh vegetables sauteed in curry paste and coconut milk sauce. Shrimp $10.95

Masaman Curry ** Gluten Free LUNCH

Potatoes, onions, carrots, green peppers and roasted peanuts cooked in curry paste and coconut milk sauce. Shrimp $11.95

Panang Curry ** Gluten Free LUNCH

Bamboo shoots, carrots and seasonal vegetables tossed withonions and peppers in a traditional Thai curry and coconut milk sauce. Shrimp $11.95

Northern Thai Sausage

Spiced pork sausage packed with lemongrass, chili and galanga. Served on lettuce with onion, ginger, cucumber and sweet chili suace.

Satay

Five tender strips of marinated chicken grilled on skewers, splashed with spiced coconut milk and served with peanut sauce and tangy cucumber sauce.

Lemongrass Squid

Marinated grilled squid mixed with fresh lemongrass, onion and herbsin a spice lime chili garlic sauce.

Cheese Wontons

Lightly fried herb cream cheese filled wontons. Served with sweet chili sauce.

Tiger Cry

For those who like it hot! Place grilled strips of marinated beef onto a lettuce leaf and then choose from a delightful variety of toppings: thinly sliced lemon grass, red onions, ginger, green peppers and those deceptive, tiny Thai chilies that even make a 'tiger cry.'

Miang Khum

Traditional old northern recipe! a crispy, crunchy burst of flavors. Rosted peanuts, shredded coconut, thinly sliced ginger, dried shrimp, bell peppers, onions, and lime all vie for a place on a bed of lettuce leaves to be topped off with sweet galanga sauce.

Steamed Chicken Dumplings

Five bite sized dumplings stuffed with marinated ground garlic chicken topped with crispy fried garlic and cilantro.

Thai Egg Rolls

Six crispy and crunchy deep fried finger rolls stuffed with bean thread noodles and vegetables.Served with sweet chili sauce.

Northern Thai Garden Rolls. MAY CONTAIN CILANTRO.

A lively blend of steamed pork and clear bean thread noodles mixed in a tangy lime, chili, garlic sauce with tomato, onion, cucumber and our own garden herbs. Wrap it all up in fresh lettuce leaves. With Jumbo Shrimp $17.95

Taste of Thailand Sampler

Decisions, decisions. Can't make up your mind? Try our sampler plate which includes four each of chicken satay, spring rolls and dumplings.

Tom Yum Goong ** (CANNOT BE MADE LESS SPICY)

Spicy Thai style shrimp and spices blended in fresh lime juice and lemon grass with mushrooms, galanga, onion and cilantro. Note: Curry paste in broth contains shrimp.

Tom Yum Gai ** (CANNOT BE MADE LESS SPICY)

Spicy Thai style chicken and spices blended in fresh lime juice and lemon grass with mushrooms, galanga, onion and cilantro. Note: Curry paste in broth contains shrimp.

Tom Kha Gai ** (CANNOT BE MADE LESS SPICY)

Milder coconut milk soup with chicken, lemon grass, galanga, onion, mushroom and cilantro. Note: Curry paste in broth contains shrimp.

Kow Tom

Soothing Thai home remedy! Chicken and rice soup with fresh ginger, onion and cilantro topped with fried fresh garlic.

Gulf of Thailand ** (CANNOT BE MADE LESS SPICY)

Shrimp, scallops and squid in a spicy Tom Yum broth, Serves two to four people. Note: Curry paste in broth contains shrimp.

Seafood Tom Kha ** (CANNOT BE MADE LESS SPICY)

Shrimp, scallops and squid in a rich coconut milk soup. Serves two to four people. Note: Curry paste in broth contains shrimp.

Larb Gai **

Chopped chicken salad. Cool and spicy Northern Salads mixed with chili, onions, shredded carrots, cucumber, roasted rice powder and tangy lime garlic sauce topped with mint leaves, scallions and fresh garden herbs.

Larb Nua **

Chopped beef salad. Cool and spicy Northern Salads mixed with chili, onions, shredded carrots, cucumber, roasted rice powder and tangy lime garlic sauce topped with mint leaves, scallions and fresh garden herbs.

Nam Sod **

Steamed Pork Salad. Cool and spicy Northern Salads mixed with chili, onions, shredded carrots, cucumber, roasted rice powder and tangy lime garlic sauce topped with mint leaves, scallions and fresh garden herbs.

Som Tum - Papaya Salad **

Fresh green papaya salad with carrots, roasted peanuts and dried shrimp.

Plar Goong **

Shrimp salad. Cool and spicy Northern Salads mixed with chili, onions, shredded carrots, cucumber, roasted rice powder and tangy lime garlic sauce topped with mint leaves, scallions and fresh garden herbs.

Yum Ta-Lay **

Shrimp, squid and scallops mixed with clear noodles. Cool and spicy Northern Salads mixed with chili, onions, shredded carrots, cucumber, roasted rice powder and tangy lime garlic sauce topped with mint leaves, scallions and fresh garden herbs.

Yum Pla Moog **

Marinated steamed squid salad. Cool and spicy Northern Salads mixed with chili, onions, shredded carrots, cucumber, roasted rice powder and tangy lime garlic sauce topped with mint leaves, scallions and fresh garden herbs.

Pad Kra Prow **

Fresh Thai basil leaves stir fried with mushrooms, cabbage, carrots and chili-garlic sauce.

Pik King *** Contains Shrimp Paste.

Seasonal fresh vegetables sauteed in spicy red curry sauce with onions and bell peppers. Sorry, cannot be made less spicy.

Cashew Chicken

Chicken sauteed with onions, bell peppers, pineapple Chunks, seasonal fresh vegetables and cashew nuts.

Prio Wan

Traditional Thai sweet and sour stir fry with pineapple chunks, tomato and cucumber with our own Thai style sweet and sour sauce.

Pineapple Jalapeno Stir

Sweet and Spicy! Fresh pineapple stir fried with jalapenos, tomato, onion and bell peper in a savory garlic sauce.

Ginger Chicken

Tender slices of chicken sauteed with fresh ginger, onions, green bell pepper and seasonal fresh vegetables.

Tropical Stir

A naturally sweet and tart medley of fresh coconut, pineapple and mango stir fried with tomato, onion, carrots and basil in a rich garlic and chili sauce (mild, medium, spicy?)

Eggplant Choo Chee *** Contains Shrimp Paste.

Fresh eggplant sauteed in spicy red curry sauce with onion.

Pad Pik ***

Hot and Spicy! Choice of meat sauteed with strips of chili pepper and bamboo shoots. Sorry, can not be made less spicy.

Pad See-Ew *

Fresh rice noodles stir fried with broccoli, eggs, tofu, bean sprouts, garlic, cabbage, carrots and crushed pepper.

Pad Kee Mao **

"DRUNKEN POOR MAN'S NOODLE" Fresh rice noodles stir fried with onions, eggs, tofu, seasonal vegetables, in a spicy chili, basil, garlic sauce.

Pad Woon Sen *

Bean thread noodles stir fried with egg, tofu, bean sprouts, chili, onion, garlic and fresh vegetables.

Pad Thai *

Thai style rice noodles wok fried with shrimp, chicken, eggs, tofu and bean sprouts, sprinkled with ground roasted peanuts.

Pad Thai Woon Sen *

Traditional Northern "low calorie" Pad Thai made with mung bean noodles, egg, tofu, and jumbo shrimp.

Wai Wai Sen Mee *

Stir fried thin rice noodles with bean sprouts, egg, tofu, soy sauce and seasonal garden herbs.

Kow Pad

Thai style fried rice with eggs, onions, broccoli, carrots, pineapple chunks and tomato with dark soy sauce.

Kow Pad Kra Prow ***

This typical Thai street dish is a spicy mix of fried rice with eggs, basil, garlic, onion, chilies, broccoli, carrots and cabbage.

Green Curry **

Thai basil leaves, bamboo shoots, green pepper and seasonal fresh vegetables sauteed in curry paste and coconut milk sauce.

Masaman Curry **

Potatoes, onions, carrots, green peppers and roasted peanuts cooked in curry paste and coconut milk sauce.

Panang Curry **

Bamboo shoots, carrots and seasonal vegetables tossed withonions and peppers in a traditional Thai curry and coconut milk sauce.

House Special **

Savory red curry with your naturally sweet choice of fresh young coconut, Kabocha pumpkin or fresh pineapple

Seafood Clay Pot

Shrimp, squid and scallops baked in a clay pot with bean thread noodles, onions, mushrooms, fish sauce and seasonal vegetables.

Meat Clay Pots. Please specify Chicken, Pork or Beef

Chicken, Pork or Beef simmered with bean thread noodles and seasonal mixed vegetables in a dark soy sauce.

Cashew Nut Shrimp

Shrimp stir fried with onions, bell pepper, pineapple chunks and cashew nuts in light oyster sauce.

Basil Shrimp ***

Tender shrimp sauteed with fresh Thai basil, pepper and onions.

Garlic and Brocolli Shrimp

Shrimp, onions, carrots and broccoli sauteed in garlic sauce.

Volcano Shrimp **

Shrimp, onions and vegetables stir fried in a fiery chili sauce.

Pad Seafood *

Shrimp, scallops and squid pan fried with mushroom, carrots, celery onions and yellow curry sauce.

Sizzling Seafood **

Shrimp, squid and scallops stir fried with garlic, chili, onion, ginger, celery and mixed fresh herbs and vegetables. Served on a hot platter.

Yum Mamuang **

Spicy mango and jumbo shrimp mixed in a tangy lime, chili, garlic sauce with peanuts, ginger, tomato, cucumber, onion and fresh garden herbs, Topped with roasted coconut.

Yum Goong Yang **

Spicy grilled jumbo shrimp tossed with tomato,cucumber, onion, garlic, mango, ginger and herbs in a chili, lime garlic sauce

Spicy Ginger Shrimp ***

Jumbo shrimp stir fried with fresh ginger, garlic, onion and seasonal fresh vegetables in a lively chili and garlic sauce.

Royal Kow Pad **

In honor of our king! We give our already savory fried rice the royal treatment melding jumbo shrimp, yellow curry, eggs, Sri Racha sauce, onion, sweet yam (seasonal), tomato, broccoli, carrots, pineapple and cashews.

Garlic Squid ***

Succulent squid stir fried in a rich garlic and chili sauce with onion, tomato and seasonal vegetables.

Yum Salmon **

Wok fried wild pacific salmon (seasonal) mixed in a mouth watering lime, chili, garlic sauce with fresh mango, celery, cucumber onion, ginger, fresh herbs and cilantro. Served with sticky rice.

Pad Kra Prow "J" **

Fresh Thai basil leaves stir fried with tofu, mushrooms, cabbage & carrots in a spicy chili-garlic sauce

Vegetarian Kow Pad "J"

Thai style fried rice with onions, broccoli, pineapple chucks tomato, tofu and fresh vegetables with dark soy sauce.

Basil Eggplant ** J

Slices of fresh eggplant stir fried with Thai basil, onion, carrot, green pepper, and tofu in chili-garlic sauce.

Northern Yum Tofu "J"

Steamed tofu salad mixed with chili, onion, cucumber, tomato, ginger, roasted rice powder and a tangy lime garlic sauce. Topped with fresh herbs. Served with sticky rice.

Pad Kee Mao "J" **

Fresh rice noodle stir fried with Thai basil, onions, tofu, and fresh vegetables in a spicy chili, garlic sauce.

Lemongrass Tofu "J"

Fresh vegetables stir fried in a flavorful lemongrass, garlic and chili sauce

Coconut Stir "J" **

Fresh coconut stir fried with vegetables, green bell pepper, onion and broccoli, and tofu in a robust chili-garlic sauce

Vegetable Clay Pot "J"

Fresh seasonal vegetables and bean thread noodles simmered in a dark soy sauce with tofu, garlic and ginger

Thai Mixed Vegetables J

Fresh seasonal vegetable and tofu stir fried in a light oyster sauce.

Gardener's Delight J

Steamed fresh vegetable and tofu topped with house special peanut sauce. Note: contains fish sauce.

Satay **

Five tender strips of marinated chicken grilled on skewers, splashed with spiced coconut milk and served with peanut sauce and tangy cucumber sauce.

Miang Khum Vegan

A burst of flavors! Wrap shredded coconut, lime, green bell peppers, sliced

Kow Tom - Thai Rice Prorridge Vegan

Traditional Thai home remedy. Rice soup with fresh ginger, onion and cilantro

Kow Pad Kra Prow ** Vegan

Spicy Thai basil fried rice mushrooms, cabbage, carrots and chili-garlic sauce.

Ginger Tofu Stir Vegan

Fresh ginger, onions, green peppers, garlic, cabbage, carrots and mushrooms stirred with tofu.

Pad Pik *** Vegan

Hot and spicy! Seasonal fresh vegetables sautéed with tofu and strips of chili pepper and bamboo shoots. Sorry, cannot be made less spicy.

Kow Pad Vegan

Thai style fried rice with onion., broccoli, pineapple and tomato.

Pad See-Ew * Vegan

Fresh rice noodles stir fried with broccoli, bean sprouts, garlic, cabbage, carrots, tofu and crushed pepper.

Pad Kee Mao ** -- Vegan

"DRUNKEN POOR MAN'S NOODLE" Fresh rice noodles stir fried with onions, seasonal vegetables, and tofu in a spicy chili, basil, garlic sauce.

Pad Woon Sen * -- Vegan

Bean thread noodles stir fried with tofu, bean sprouts, chili, onion, garlic and fresh vegetables.

Kow Pad Kra Prow *** Vegan

This typical Thai street dish is a spicy mix of fried rice with basil, garlic, onion and chilies with broccoli and cabbage

Pad See Ew * Vegan

Fresh rice noodles stir fried with broccoli, bean sprouts, garlic, cabbage, carrots, tofu and crushed pepper.

Pad Kee Mao - Drunken Poor Man’s Noodles *** Vegan

Fresh rice noodles stir fried with onions, tomato and tofu in a spicy chili, basil, garlic sauce.

Harvest Stir Vegan

Our popular fresh butternut squash stir fry with bell pepper, onion, carrot, potato and basil in a savory ginger, chili and garlic sauce. Choose how spicy.

Tropical Stir * Vegan

A naturally sweet and tart medley of fresh coconut, pineapple and mango stir fried with tomato, onion, carrots and basil in a rich garlic and chili sauce.

Lemongrass Tofu * Vegan

Fresh vegetables and tofu stir fried in a savory lemongrass, garlic and chili sauce.

Salmon Stir** Gluten Free

Wild Pacific salmon, tomato, broccoli, cabbage and onion stir fried with garlic and ginger in a robust tamarind and turmeric sauce. Noy got this sauce recipe right out of a Koh Samet beach front kitchen.

Yum Nua - Beef Salad ** Gluten Free

Tender sliced char broiled beef salad. Cool and spicy Northern Salads mixed with chili, onions, shredded carrots, cucumber, roasted rice powder and tangy lime garlic sauce topped with mint leaves, scallions and fresh garden herbs.

Larb Gai ** Gluten Free

Chopped chicken salad. Cool and spicy Northern Salads mixed with chili, onions, shredded carrots, cucumber, roasted rice powder and tangy lime garlic sauce topped with mint leaves, scallions and fresh garden herbs.

Larb Nua ** Gluten Free

Chopped beef salad. Cool and spicy Northern Salads mixed with chili, onions, shredded carrots, cucumber, roasted rice powder and tangy lime garlic sauce topped with mint leaves, scallions and fresh garden herbs.

Nam Sod ** Gluten Free

Steamed Pork Salad. Cool and spicy Northern Salads mixed with chili, onions, shredded carrots, cucumber, roasted rice powder and tangy lime garlic sauce topped with mint leaves, scallions and fresh garden herbs.

Som Tum - Papaya Salad ** Gluten Free

Fresh green papaya salad with carrots, roasted peanuts and dried shrimp.

Yum Mamuang ** Gluten Free

Spicy mango and jumbo shrimp mixed in a tangy lime, chili, garlic sauce with peanuts, ginger, tomato, cucumber, onion and fresh garden herbs, Topped with roasted coconut.

Plar Goong ** Gluten Free

Shrimp salad. Cool and spicy Northern Salads mixed with chili, onions, shredded carrots, cucumber, roasted rice powder and tangy lime garlic sauce topped with mint leaves, scallions and fresh garden herbs.

Yum Salmon ** Gluten

Wok fried wild pacific salmon (seasonal) mixed in a mouth watering lime, chili, garlic sauce with fresh mango, celery, cucumber onion, ginger, fresh herbs and cilantro. Served with sticky rice.

Pad Kra Prow ** Gluten Free

Fresh Thai basil leaves stir fried with mushrooms, cabbage, carrots and chili-garlic sauce.

Pik King *** Gluten Free. Contains Shrimp Paste.

Seasonal fresh vegetables sauteed in spicy red curry sauce with onions and bell peppers. Sorry, cannot be made less spicy.

Cashew Chicken Gluten Free

Chicken sauteed with onions, bell peppers, pineapple Chunks, seasonal fresh vegetables and cashew nuts.

Ginger Chicken Gluten Free

Tender slices of chicken sauteed with fresh ginger, onions, green bell pepper and seasonal fresh vegetables.

Tropical Stir Gluten Free

A naturally sweet and tart medley of fresh coconut, pineapple and mango stir fried with tomato, onion, carrots and basil in a rich garlic and chili sauce (mild, medium, spicy?)

Eggplant Choo Chee *** Gluten Free. Contains Shrimp Paste.

Fresh eggplant sauteed in spicy red curry sauce with onion.

Pad Pik *** Gluten Free

Hot and Spicy! Choice of meat sauteed with strips of chili pepper and bamboo shoots. Sorry, can not be made less spicy.

Wai Wai Sen Mee * Vegan

Stir fried thin rice noodles with bean sprouts, tofu soy sauce and seasonal garden herbs.

Pad Kee Mao - Drunken Poor Man’s Noodles *** Gluten Free

Fresh rice noodles stir fried with onions, egg, tofu, and seasonal vegetables in a spicy chili, basil, garlic sauce.

Pad See-Ew * Gluten Free

Fresh rice noodles stir fried with broccoli, eggs, tofu, bean sprouts, garlic, cabbage, carrots and crushed pepper.

Pad Woon Sen * Gluten Free

Bean thread noodles stir fried with egg, tofu, bean sprouts, chili, onion, garlic and fresh vegetables.

Kow Pad Kra Prow *** Gluten Free

This typical Thai street dish is a spicy mix of fried rice with basil, garlic, onion and chilies with broccoli and cabbage

Kow Pad Gluten Free

Thai style fried rice with eggs, onions, broccoli, carrots, pineapple chunks and tomato with dark soy sauce.

Green Curry ** Gluten Free

Thai basil leaves, bamboo shoots, green pepper and seasonal fresh vegetables sauteed in curry paste and coconut milk sauce.

Masaman Curry ** Gluten Free

Potatoes, onions, carrots, green peppers and roasted peanuts cooked in curry paste and coconut milk sauce.

Panang Curry ** Gluten Free

Bamboo shoots, carrots and seasonal vegetables tossed withonions and peppers in a traditional Thai curry and coconut milk sauce.

Whole Crispy Fish (Approx. 2 lbs.) Gluten Free

The talk of the town! Wok fried whole fresh fish with a choice of tree mouth watering toppings

Harvest Stir Gluten Free

Our popular fresh butternut squash stir fry with bell pepper, onion, carrot, potato and basil in a savory ginger, chili and garlic sauce. Choose how spicy.

La Croix Sparkling Water

Various flavors

Sodas

Pepsi and Diet Pepsi

Everfresh Juices

Orange, Cranberry, Apple and Lemonade

Jones Bottled Sodas

Orange Cream, Berry Lemonade, Strawberry Lime, Root Beer, GingerAle

Thai Iced Tea

No Ice $4.00

Thai Iced Coffee

No Ice $4.00

Iced Tea